COA gratefully acknowledges the delicious donations from these restaurants and caterers:- As You Like It Catering, Far Hills
- Bahrs Landing Restaurant, Highlands
- Barnacle Bill’s, Rumson
- Basil T’s Brewery & Italian Grill, Red Bank
- Brennan’s Delicatessen, Rumson
- Charley’s Ocean Grill, Long Branch
- Gourmet Picnic, Fair Haven
- Janine Karoly
- The Lusty Lobster, Highlands
- McLoone’s Riverside Dining, Sea Bright
- Merri-Makers at Waters Edge, Sea Bright
- Sea Gulls’ Nest, Sandy Hook
- The Shack, Sea Bright
- Janet Willgerodt
- Windansea, Highlands
| Special Thanks To:- Dorn's Photography Unlimited, Red Bank: Invitations
- Guaranteed Plants & Florist, Locust: Decorations
- Pat McCarthy Photography, Middletown: Invitation Photo
- National Park Service, Sandy Hook: Host
- Ed Segall of the Sea Gulls' Nest: Our Special Host and Friend
- Student Volunteers from Forrestdale Middle School 8th Grade and Rumson Fair Haven High School Environmental Club: Raffle Assistants and Wait Staff
- Pat Villee and Liz Lehmann, Brookdale Community College Culinary Arts Department and Students: Organizing and Serving Food
- Daryl Ley, Louisa Renn, and Lisa Waters: Volunteer Supervisers
- Rick Jones, Joe Schluter, Scott Thompson: Volunteer Bartenders
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